Category Archives: Dessert
Banana Bread Donuts Recipe
Banana Bread Donuts Recipe (Makes 18)
1.5 cups Flour
3/4 cup Sugar
1/4 cup Brown Sugar
3 tbsp Cocoa Powder (Unsweeten)
1/2 cup (1 stick) Cooled Melt Butter (Unsalted)
2 tbsp VegetaOil
1/4 tsp Salt
3/4 tbsp Vanilla Extract
1 tsp Ground Cinnamon
1 tbsp Milk
1 tsp Baking Powder
1/4 tsp Baking Soda
2 Large Eggs (Beaten)
3 Ripen Bananas
(Optional) Melted White Chocolate, Shredded Coconuts, Sprinkles (For Decorations)
1. Preheat oven to 350F.
2. In a large bowl, mash bananas. Add eggs, butter, vegetable oil, vanilla extract and milk, mix well.
3. In a medium bowl, add flour, sugar, brown sugar, cocoa powder, salt, cinnamon, baking powder and baking soda, mix well.
4. Mix half of the dry ingredient into wet ingredients until well combined. Fold the rest of flour mix into batter until just combined.
5. Grease donut pan with unsalted butter (not included in recipe), fill each donut mold about 3/4 full, bake for 13 – 15 minutes or until toothpick test come out clean.
6. Cool in pan for 3 minutes, remove and place on metal rack to cool off. Eat immediately or decorate as desired.
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LITTLE PANDA MOMMY CREATIONS
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Mango and Mandarin Oranges Sorbet Recipe
Vitamix is really my favorite new toy in the kitchen, I have been making different flavor sorbet every night, sometime make it twice a day. It is just too easy and fast to have fresh, healthy and yummy treat in a touch of a button. I love mango and didn’t have it for a while, threw two frozen mandarin oranges to add some citrus flavor, so delicious.
Mango and Mandarin Oranges Sorbet Recipe Continue reading
Cinnamon Apples and Crispy Caramelized Toast Recipe
This simple and delicious treat tastes best if you use fresh ground cinnamon and make sure you don’t over-toasted the bread. I came up with this easy recipe because I was too lazy to melt the butter or to spread it on the bread. Crispy caramelized toast is a good way to use the almost stale bread or even a little stale one. Little princesses have tiny hands, so I cut the toast in little triangles, cooked some cinnamon apples to serve with it, just scoop a little apples on top of the toast, yummy snack is done.
Cinnamon Apples and Crispy Caramelized Toast Recipe (Serve 2)
Lemon and Lime Sorbet Recipe
I love desserts but they are guilty treat. To satisfy my sweet tooth, so do my little princesses, I have to figure out something healthier. Making fresh fruits sorbet at home for less than a minute using Vitamix (loving my new toy), it tastes incredibly refreshing and delicious, even have health benefits that come along. Lemons and limes contain Vitamin C, calcium, magnesium and lot of minerals and antioxidants that good for our health and skin. It can also use for household cleaning and remove odor. I added half a banana in the recipe to reduce the amount of agave/ simple syrup needed. At the same time, it boosts the health benefit a little with this high potassium fruit.
Lemon and Lime Sorbet Recipe Continue reading
Simple Fruits Salad Recipe
Fruits Salad is so simple, no cooking skill is needed. It is so colorful, healthy and nutritious, a great breakfast choice, afternoon snack or serve it as a side. Kids love it so much, watch out they will eat yours too.
Simple Fruits Salad Recipe
Easy Coconut and Blueberries Crepes Recipe – Breakfast in 15 minutes
Since the first success with my crepe recipe, this easy and fast breakfast became my new favorite. We also started to drink more almond milk and soy milk, instead of regular 2% milk in the last few weeks, because I suspected Alexis is allergic to milk. Almond milk and soy milk are lower in calories and sugar content compare to 2% milk but loaded with lots of vitamins and taste great. That is how I come up with the coconut and blueberries crepes, like usual, create something healthy, easy and yummy out of my refrigerator.
Easy Coconut and Blueberries Crepes Recipe
Homemade Chocolate Crepe with Strawberries Cream Cheese Filling Recipe
I love crepes, my girls love strawberries and chocolate, so I made this chocolate crepe with strawberries cream cheese filling for breakfast today. The strawberries were big and sweet, all riped yesterday and I had to preserve it and use them later. By adding a little bit sugar, the strawberries released the juice and prolonged the shelf life, turned into a yummy dessert on its own, or you can make it into this delicious breakfast (you can serve it as dessert too).
Homemade Chocolate Crepe with Strawberries Cream Cheese Filling Recipe Continue reading
Easy Homemade Blueberries Pie Recipe (Serve 6)
Blueberries are in season right now. I love this little blue fruits that are so small but so good for you. Eating them raw or blending in a breakfast smoothie are the easy ways to go. To satisfy my girls’ (alright, mine too) sweet tooth, I put this little super food into bake good too.
Since the blueberries will become very juicy during baking, I used Xanthan Gum to turns the blueberries juice into a smooth jam like consistence. If you don’t have it around or couldn’t get it in your regular grocery store, substitutes it with corn starch.
Blueberries Pie Recipe (Serve 6) Continue reading