Fresh Herbs, Tomatoes and Mushrooms Linguini Recipe
Ingredients:
Linguini 1 pound
Water 4 quarts
Salt 3 tablespoons
Extra Virgin Olive Oil 2 tablespoons
Tomatoes (Diced) 6 (small)
Onion (Sliced) 1 onion
Garlic (Minced) 2 tablespoons
Mushrooms (Sliced) 8 ounces
Tomato Paste 1/4 cup
Parsley (Chopped) 1.5 tablespoons
Basil (Ribboned) 1.5 tablespoons
Steps:
1. Rinse and prepare the ingredients as directed.
![tomatotes and mushrooms Linguini 1](http://blog.yimg.com/3/yjAbPKN7s5_UrHvMPlMKZRhkJg3sjLkcI5zacxLvluSIJjFssnnyjw--/93/l/ukbMtYjc4vpJ85jJ8h_cmQ.jpg)
2. In Le Creuset 5 quarts Bouillabaisse pot, boil a pot full of water with
salt, follow the instructions of pasta package.
![tomatotes and mushrooms Linguini 2](http://blog.yimg.com/3/yjAbPKN7s5_UrHvMPlMKZRhkJg3sjLkcI5zacxLvluSIJjFssnnyjw--/94/l/18qiyBfOgE0ZBWCMQLtTDA.jpg)
3. While the pasta are cooking, use LC flower pot (medium pot) heat up olive
oil over medium heat. Stir onion for 1 minute, then add garlic cook for 1
minute.
4. Add tomatoes in the pot and cook until the juice comes out.
5. 加入茄膏拌勻.
6. 加入蘑菇煮約1分鐘後熄火.
![tomatotes and mushrooms Linguini 6](http://blog.yimg.com/3/yjAbPKN7s5_UrHvMPlMKZRhkJg3sjLkcI5zacxLvluSIJjFssnnyjw--/98/l/5avMe_Nvnm0mC6CMewhaHQ.jpg)
7. Mix in most of the herbs and stir well, cover for 2 minutes. (Leave a little
herbs for garnish)
![tomatotes and mushrooms Linguini 7](http://blog.yimg.com/3/yjAbPKN7s5_UrHvMPlMKZRhkJg3sjLkcI5zacxLvluSIJjFssnnyjw--/99/l/A4k4QDCogYWv46qQ6dtITQ.jpg)
![tomatotes and mushrooms Linguini 8](http://blog.yimg.com/3/yjAbPKN7s5_UrHvMPlMKZRhkJg3sjLkcI5zacxLvluSIJjFssnnyjw--/0/l/FzDONjaJAgTjyTMafrHiXQ.jpg)
9. Plate the linguini with some fresh herbs, tomatoes and mushrooms sauce. Add
some cheese if desired. Serve and enjoy. Like me on Facebook: https://www.facebook.com/littlepandamommykitchen
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healthy and delicious, very sutitable for Summer. But we will have KFC tonite for dinner cos my daughter said this can release her pressure during exam period
[版主回覆06/20/2013 22:41:43]We love KFC too. Once a while in moderate, I believe will totally ease her stress. Good luck to her exam. 🙂
your husband is Italian, so he must have very high standards for pasta dishes. Are you going to make your own fresh pasta soon?
[版主回覆06/20/2013 22:46:30]He expects the pasta in a certain way, and he loves homemade pasta. I rarely make fresh pasta for him thought. The more eggs, the better the pasta taste which require 4 or even 7 eggs, that are too many eggs in a meal. Plain pasta without egg is more like regular noodle, so I usually just buy them, haha. (I admit I am quite lazy about this one)
意粉醬係我良伴, 我都知唔健康…
[版主回覆06/21/2013 13:35:34]得閒試下呢個食譜啦!連超愛意粉醬的肥仔老公都食唔停,而且做法好簡單. 🙂
意粉只在家外面吃.
[版主回覆06/22/2013 12:36:11]意粉其實好易煮,這個簡單易做,在家煮平d又健康D. 🙂
真係好好食~
[版主回覆06/23/2013 01:14:20]喜歡吃就好了. 🙂
好美味既意粉!不過我最近少食意粉,飯嗰d(我食Atkins diet),唔係就實跟妳食鐠煮^^
[版主回覆06/23/2013 01:49:56]可以試下改用spaghetti squash,雖然無用意粉咁好味,仲麵條型同口感都類似. 🙂
太耐無MSG你~
近來好嗎?
我轉左工LU~所以要D時間UPDATE返D近況上BLOG!
我得閒就會黎下你個BLOG~KEEP WRITING~
[版主回覆06/26/2013 14:03:57]恭喜你轉左新工,終於明白點解最近唔見你.加油努力,我會繼續努力寫,等你黎探我. 🙂
6月初買了一包羅勒香草種子回家. 現在家里有30多棵快滿月的小羅勒BB. 等待買給喜歡香草作食材的朋友, 有一部份預留給家人和親戚朋友.
[版主回覆06/27/2013 07:35:13]30多棵,可以經常做pesto醬,好幸福啊!
我上星期也嫌家中只得一棵不夠,買多一盆羅勒回家. 🙂